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Juan Ana Cafe is grown, processed, roasted, and packaged in San Lucas, Guatemala. The only part of the process that is not in local hands is the movement of the bags once they land in the US! This Direct Trade Model ensures the highest quality of product as well as the largest impact on the community!
Our farmers’ Arabica coffee is grown under a full shade canopy at the ideal altitude (between 5,200 and 6,000 feet) in rich volcanic ash soil.
In other words, its the best coffee on the planet. Combine the great taste with the great cause, and its almost too good to be true!
So tomorrow morning, when you brew your morning coffee, take a minute to think about the relationships you have helped foster simply by opting for Juan Ana Coffee. Know you are keeping with the Pillars of Christian Social Teaching that Father Greg preached and the cup will taste that much better.